PRESS
PRESS
Books

Mrs. Appleyard’s Kitchen (1942), Louie Andrews Kent
Farm Journal’s Complete Pie Cookbook (1965)
Home Economics, Wikiup Grange (1929)
The Apples of New York, Vol. I-II (1905)
Humble Pie (2005), Annie Dimock
Far Flung Hubbel: Essays from the American Road (1995), Sue Hubbell
Apple Pie: An American Story (2004), John T. Edge
A Year Down Yonder (2000), David Scott Peck
Chocolat, Joanne Harris (2000)
Blogs & Websites

In the Kitchen and On the Road with Dorie
FARMS & ORCHARDS

Dietrich’s Meats & Country Store
Rama Farms
OTHER

Curvy Mama Pies: “ Mmmm, Fall: Cranberry and Pear Pies”, Catherine Gewertz, Nov 12, 2012
LoveandOnions.com: “Zen Pie”, Jen Beckman, Nov 12, 2012
Northwest Travel Magazine: “American Pie, Kate McDermott Style” Heather Larson, Nov 9, 2012
The Kerrygold Blog: “Apple Pie with an Irish Cheddar Crust”, Kate McDermott, Nov 7, 2012
USA TODAY: Aug 23, 2012
“Happy as pie”, Cathy Lynn Grossman
“Art of the Pie Crust”, Cathy Lynn Grossman
“Recipe: Make ANY Fruit Pie”, Cathy Lynn Grossman
“Learn to make pie here”, Cathy Lynn Grossman
“Art of the Pie Camp”, Cathy Lynn Grossman
Washington Post: “Pie’s emotional ingredient”, Cara Kelly, July 11, 2012
Washington Post: “Apricot Pie”, July 10, 2012
90 Minutes Meals: “Art of the Pie, Kate McDermott and Whiskey Creek”, Sandy Moran, June 8, 2012
Living in Langly: “Art of the Pie”, Gwen Brass, June 7, 2012
Austin360.com: “Food Matters”, May 8, 2012
Al Dente: Edible Seattle’s Tasty Book Launch, Leslie Kelly, Apr 24, 2012
Parent Map: “Happy Pi Day! Celebrate with These 7 Delicious Pie Recipes”, Elisa Murray, Mar 14, 2012
kvi.com: “McDermott keeps her eye on the pie”, Jill Russell, Jan 23, 2012
Al Dente: “Celebrating National Pie Day”, Leslie Kelly, Jan 23, 2012
The School of Artisan Food: Seasonal: “Cranberry Pie”, December 2011
The Book Reporter: “Cookathon”, Daisy Parente, Dec 11, 2011
WWNR/NPR: Louisiana Eats: “Thanksgiving Edition”, Poppy Tooker, Nov 23, 2011
Silvana’s Kitchen: “Gluten Free Thanksgiving Desserts”, Silvana Nardone, Nov 22, 2011
Communal Table: “A Perfect Day”, Adrian Hale, Aug 26, 2011
Sugar and Charm: “The art of pie”, Eden Pasante, Oct 25, 2011
Playin with My Food: “Art of the Pie”, Kathy Goldman, Aug 30, 2011
CommunalTable.com: “A Perfect Day”, Adrian Hale, Aug 26, 2011
joie de vivre: “Art of the Pie”, Molly, Aug 17, 2011
thekitchn.com: “Video: How to Make a Lattice Crust”, Emily Ho, Aug 8, 2011
thekitchn.com: “Art of the Pie: Expert Tips from Kate McDermott”, Emily Ho July 15, 2011
Clare Barboza Photography: “Pie”, Clare Barboza , Aug 8, 2011
KimberlyTaylorImages.com: “{pie} and yet so much more than pie”,
Spirit Magazine (Southwest Airlines): “How Do You Top Apple?”, Jennifer Reese, Aug 2011
Tom Douglas: “Summer Camp Days Two and Three”, Shelly Lance, July 19, 2011
Discover Washington State: “Getting Cherry-ed”, Heather Larson, July 1, 2011
KCRW: PiePodcast: “Shaker Lemon Pie”, Evan Kleiman, June 22, 2011
KCRW Good Food Blog: “Art of the Pie’s Shaker Lemon Pie”, Evan Kleinman, June 22, 2011
ParentMap: “The Perfect Rhubarb Pie: Getting to Know Seattle’s Favorite
Pie Maker, Kate McDermott”, Jen Betterley, June 16, 2011
Culinary Fool: “(Re) Learning to Make Pie”, Brenda Pederson, May 31, 2011
Cook, Shoot, Blog: “Pie Heaven”, Nancy Giacalone, May 21, 2011
Special Fork: “Living the Life of Pie”, Sandy Hu, May 9, 2011
Beccalou: “We all love Pie”, Beccalou, May 4, 2011
Food on the Brain: “Shaker lemon pie”, Jessamyn Tuttle, April 27, 2011
Peek.org: “The Pie Listener”, Marcella Peek, April 25, 2011
Kitchen-At-Camont.com: Sweet Pie and other ideas from Camont”, Kate Hill, April 22, 2011
Mott’s: “Perfect Apple Pie: Kate McDermott, The Pie Whisperer”, April 20, 2011
MattBites.com: “Learning About Pie, Learning About Myself”, Matt Armendariz, Apr 5, 2011
Our Broadview Neighborhood: “Happiness on a rainy Seattle Day”, Susan George, Mar 31, 2011
Fat of the Land: “Italian Nettle Sausage Pie”, Langdon Cook, March 22, 2011
Pie Takes the Cake: “Kate McDermott’s Pie Dharma”, Gina Hyams, March 21, 2011
Al Tech Latest News World: “Embrace Your Inner Math Geek with a Slice of Pi”, Mar 13, 2011
Al Dente: “Keep Some Dough on Deck!”, Melissa Trainer, Mar 6, 2011
Mirrormirror.com: “101 Things: Art of the Pie”, Paola Thomas, Jan 26, 2011
Eat Drink Man Woman Dogs Cat: “Pie Crust Confidential”, Dec 16, 2010, Lynn Marshall
Over Cocktails: “Be Happy Make Pie!”, Colleen Terpening, Dec 12, 2010
Seattle Magazine: Best of 2010: Food: “Food Rock Star of the Year”, Allison Scheff, Dec 2010
Seattle’s Child Magazine: “The Secret Ingredient for Perfect Pie”, Rebekah Denn, Nov 2010
Familyfriendlyfood.com: “Learning the art, and soul, of the pie”, Nurit, Nov 15, 2010
Surlatable.com: Come to the Table: Fall Baking: Featured Foodie, Nov 2010
The Seattle Times: Food & Wine: All You Can Eat: “Applelooza!”, Nancy Leson, Oct 27, 2010
For the Love of Design: “Ramblings: Kate McDermott”, Kelly Moore, Oct 27, 2010
Alice’s Blog: “Untitled”, Alice Cole, Oct 5, 2010
KQED: Bay Area Bites: “Baking Pie with Kate McDermott”, Megan Gordon, Oct 4, 2010
Queen Anne Farmers Market: “Kate’s Old-Fashioned Apple Pie”, Julie Whitehorn, Oct 4, 2010
AlDente.com: “An Apple A Day...Especially This Time Of Year”, Leslie Kelly, Sept 14, 2010
Treat Yourself: “What Do You Do With Peaches?”, Dana Treat, Sept 16, 2010
Cornichon.org: “Kate McDermott’s Life-changing peach pie”, Ronald Holden, August 31, 2010
GeorgiaPelligrini.com: “Pieku”, Aug 31, 2010, Georgia Pellegrini
Cornichon.org: “Poems baked to order”, Ronald Holden, August 30, 2010
Poemocracy: “Sweet Fillings: More Pieku at Art of the Pie”, August 30, 2010
Seattle Weekly: “Best Of Award: Best Cooking Class-2010”, Leslie Kelly
“Pie”, Masumi Hayashi, August 2, 2010
Seattle Magazine: “Entertaining: Easy As Pie” Kelley Moore, August 2010
Seattle Met: “Food Lovers Guide”, August 2010
AlDente: “Huckleberry Apple Pie for Independence Day”, Melissa A. Trainer, July 4, 2010
Food On The Brain: “Art of the Pie”, Jessamyn Tuttle, June 11, 2010
Cookbook Chronicles: “Kate McDermott’s Art of The Pie”, Lorna Yee, June 8, 2010
Cook Local: “Art of The Pie”, Patricia Eddy, June 8, 2010
Hooks for Cooks: “Please Pass the Pie Server”, Melissa A. Trainer, May 26, 2010
GeorgiaPellegrini.com: “Strawberry Rhubarb Pie”, Georgia Pellegrini, May 12, 2010
Hooks for Cooks: “Crafting Rhubarb Pie with Kate”, Melissa A. Trainer, May 11, 2010
Al Dente: “Handcrafting a Wordly Pie”, Melissa A. Trainer, May 11, 2010
Seattle Magazine: “An Old-Fashioned Apple Pie Social”, Lorna Yee, Apr 26, 2010
Backwoods Creations: “A Piece of Heaven Called Pie”, Maryann Anderson, Mar 1, 2010
Beccalou: “What a Pie!”, Becky Morrette, Feb 21, 2010
Seattle Metropolitan: “The Secret to Making Miracle Pies”, Jessica Voelker Feb 2, 2010
Purple House Dirt: Art of the Pie (Jenny Richards) Jan 19, 2010
Gluten-Free Girl and the Chef: Gluten-Free Pie Crust (Shauna and Danny Ahern) Nov 23, 2009
Pacific NW Magazine: The Great Pie Bake-off (Kathy Triesch Saul) Nov 22, 2009
Seattle Weekly: The Other Way to Make Pie Crust (Jonathan Kaufman) Nov 18, 2009
KOMO TV-4: Holiday Pies Nov 13, 2010
The Fascinating Rhythm of Pie (DJ Davisson) Nov 10, 2009
edibleSeattle: Class Action: The Secret of the Sizzle-Whump, Kate
McDermott’s Art of the Pie (Jill Lightner) Nov 2009
NW Editor’s Pick: Around Washington: Let’s Talk T-Day...Pie to die for (Sunset Magazine: Rebekah Denn) Nov 2009, p. 24
26 Perfect Saturdays: Turf and Surf (Seattle Metropolitan: Laura Cassidy) Nov 2009
Gourmet’s Adventures with Ruth: Behind the Scenes (Tracy Schneider) Oct 23, 2009
The Queen Anne Farmer’s market pie contest (Lorna Yee) Sept 28, 2009
Pie Place Market, For An Evening (Julie Whitehorn) Sept 26, 2009
Which pie took the cake? (Thea Chard), Sept 25, 2009
The Perfect Pie Plate (Tracy Schneider), Sept 12, 2009
Making Pie Crusts with Lard (Shauna Ahern), Aug 26, 2009
The Pie Whisperer (Georgia Pellegrini), Aug 26, 2009
Pie Time for Love (Jonathan Kauffman), Aug 26, 2009
Nice, Home Slice, Daily Candy, Aug 24, 2009
Rendering Lard (Ashley Rodriguez) Aug 19, 2009
It’s all about the Pie (Magnolia Voice) Aug 6, 2009
Pie in Magnolia: Make It or Just Eat It (Jonathan Kauffman) Aug 3, 2009
Blackberry Pie (Saveur Issue #108)
What I Ate This Weekend (Eagranie Yuh) July 13, 2009
raspberry, strawberry, and cherry pie, oh my (Lorna Yee) July 9, 2009
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